Satsuma ware

400 Years of Tradition: Black and White Pottery

Satsuma-yaki is the collective name for pottery produced in Kagoshima Prefecture. Its origins date back to the late 16th century, when Shimazu Yoshihiro of the Satsuma Domain brought back potters from the Korean Peninsula following the Japanese invasions of Korea. Under the protection of the domain, these potters established kilns. Since then, the craft has been passed down through generations, primarily in pottery centers such as Miyama (formerly Naeshirogawa), and was designated a nationally recognized traditional craft in 2002.

Shiro Satsuma and Kuro Satsuma

Shiro Satsuma (White Satsuma) is a type of pottery characterized by an ivory-colored surface featuring fine cracks known as "kannyu." Many pieces are elaborately decorated with gold leaf or colored enamels. During the feudal era, they were produced at official domain kilns for the use of the lord, making them exclusive vessels that the general public could not use.

Kuro Satsuma (Black Satsuma) is pottery with a deep, black luster. It was used as everyday tableware and for evening drinks in common households. Its simple yet powerful aesthetic remains deeply rooted in Kagoshima homes today.

"SATSUMA" Known to the World

At the 1867 Paris Exposition, the Satsuma Domain participated independently from the Tokugawa shogunate. The ornate white Satsuma pieces were highly acclaimed in Europe, and Satsuma-yaki became known internationally as "SATSUMA."

Vessels that Evolve with Daily Life

As you use White Satsuma pottery, tea and other liquids gradually seep into the fine cracks, changing the appearance of the vessel over time. The ability to enjoy this evolving character with each use is one of the charms of Satsuma-yaki.

Japan Satsuma offers teacups, rice bowls, and mugs crafted at kilns in Kagoshima.

View Traditional Crafts